Frozen Fruit And Vegetables Market With Promising Growth Opportunities 2020 - 2023

 The Business Research Company published its Frozen Fruit & Vegetables Global Market Report 2020 which provides strategists, marketers and senior management with the critical information they need to assess the global Frozen Fruit & Vegetables market. The report provides in-depth analysis of the impact of COVID-19 on the market, along with revised market numbers due to the effects of the coronavirus.

The report covers the Frozen Fruit & Vegetables market’s segments-
1) By Type: Frozen Food Manufacturing, Canned/Ambient Food Manufacturing
2) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others.
Subsegments Covered: Frozen Fruit, Juice, And Vegetable Manufacturing; Frozen Specialty Food Manufacturing; Fruit And Vegetable Canning; Specialty Canning; Dried And Dehydrated Food Manufacturing.

View Complete Report: https://www.thebusinessresearchcompany.com/report/frozen-and-fruit-and-veg-global-market-report-2020-30-covid-19-impact-and-recovery

Frozen Fruit & Vegetables Global Market Report 2020 is the most comprehensive report available on this market and will help gain a truly global perspective as it covers 60 geographies. The chapter on the impact of COVID-19 gives valuable insights on supply chain disruptions, logistical challenges, and other economic implications of the virus on the market. The chapter also covers markets which have been positively affected by the pandemic.

The global frozen fruit & veg market is expected to grow from $380 billion in 2019 to $386.9 billion in 2020 at a compound annual growth rate (CAGR) of 1.9%. The low growth is mainly due to economic slowdown across countries owing to the COVID-19 outbreak and the measures to contain it. The market is then expected to recover and grow at a CAGR of 6% from 2021 and reach $461.6 billion in 2023.

Frozen food manufacturers are using technologies such as individual quick freezing (IQF) to improve yield and quality of frozen foods. The IQF method involves transferring individual food items on a conveyor belt into a blast freezer that quickly freezes the items. With the IQF method, every individual piece of food is frozen separately, as opposed to bulk or block freezing. This method boosts yield by 1.5-3% and results in better quality products with high nutritional value and less wastage.

Few Points From Table Of Content
1. Executive Summary
2. Report Structure
3. Frozen Fruit & Veg Market Characteristics
4. Frozen Fruit & Veg Market Product Analysis
5. Frozen Fruit & Veg Market Supply Chain
……
21. Key Mergers And Acquisitions In The Frozen Fruit & Veg Market
22. Market Background: Food And Beverages Market
23. Recommendations
24. Appendix
25. Copyright And Disclaimer

Request A Sample Report Athttps://www.thebusinessresearchcompany.com/sample.aspx?id=3070&type=smp

Few Points From List Of Table 
Table 1: Historic Market Growth, Value ($ Billion)
Table 2: Forecast Market Growth, Value ($ Billion)
Table 3: Global Frozen And Fruit & Veg Market, 2019, By Region, Value ($ Billion)
…….. 
Table 118: Global Frozen And Fruit & Veg Market In 2023- Growth Countries
Table 119: Global Frozen And Fruit & Veg Market In 2023- Growth Segments
Table 120: Global Frozen And Fruit & Veg Market In 2023- Growth Strategies

About The Business Research Company: 
The Business Research Company is a Business Intelligence Company which excels in company, market and consumer research. It has offices in the UK, the US and India and a network of trained researchers in 15 countries globally.  

Contact Information: 
The Business Research Company 
Europe: +44 207 1930 708 
Asia: +91 8897263534 
Americas: +1 315 623 0293 
Email: info@tbrc.info

Share this

Related Posts

Previous
Next Post »